There’s a bit of a buzz here on Chart Farm at the moment, as our new neighbours prepare for their grand opening! French meat cuts are somewhat different from their English counterparts but I think I’ve worked them out now, so I thought I’d share my findings. I visited the Donabate Dexter farm to see the cattle for myself and they seem to have it all. “We have adventurous customers,” said King. Lean but gamey meat, goes very well with sweet fruit like cherries and earthy root vegetables. View Products, Cooked slowly in the oven, the fat will keep the meat moist. The idea is to help the increasing number of environmentally conscious shoppers in this area to cut down on their single-use plastic consumption. Our shop and butchery has been on the farm since 2009, where we sell succulent, tender home-reared venison, along with other top quality meats, locally sourced or hand-picked for their quality. About Cooking: There will be meat treats to share, cooked right up during class for inspirational purposes, of course. Pork is divided into large sections called primal cuts, illustrated in the pig diagram. Please see the "Price List" page for our prices. Perfect for roasting, season well and cover with olive oil or butter and herbs, stuff with a lemon cut in half. © Rencraft 2021 Please give us a call or e-mail to order. These pigs had been with us since early last Spring, when we picked them up from Farmer Steve's (just down the road from our own farm). Cut thinly across the grain and served medium rare. Then we’ll roll up our sleeves and get hands on with a half pig from Olde Haven Farm. View Product, Very juicy and tender, only need frying for a few minutes either side. opposite OK Grocers it is only 2,5km straight to the BERRY FARM - SGAF. 42-hour Maintain Housing, Farm Implements and Surrounding Area Leading to Animal Production (Ruminants) NC II 42-hour Raise Meat Type Animals Leading to Animal Production (Ruminants) NC II 52-hour Provide Forage Leading to Animal Production (Ruminants) NC II Great alternative to pork sausages for something different when entertaining, lean with a gamey flavour. Pork and Leek, Pork and Apple Cider, Lincolnshire, Plain, Gluten-Free, Chipolatas &Pork and Jalepino Please drop in to the shop to see for yourselves what makes it so special. Sevenoaks, Kent Mobile: 07976 726469 Cleaning products and toiletries will also be available with new products being added all the time. The farm has over 1,000 deer, mostly fallow and sika. View Product, The perfect main course to cook for friends. The lamb is all grass fed and raised on the hills of the North Downs and South Downs helping the sheep to stay healthy. The meat will be super tender and just fall apart. These primal cuts are then broken down further into individual retail cuts, which is what you find at the grocery store. Oak smoked with a touch of jalepino, bold flavours that work so well together. Smoked back Lean and full of flavour, try wrapping in our oak smoked bacon and roasting. We source our meat from local farmers known and trusted by ourselves for their good husbandry skills. The main breed of beef we sell is The Hereford, grass fed and sourced locally. May 19, 2017 - Explore Brittany Stout's board "Butchery building plans" on Pinterest. Sunday: CLOSED. Unsmoked back Search the world's information, including webpages, images, videos and more. Very reasonable and full of flavour. The group will do an elemental review from primal break down to finished cuts covering knife technique and butchery styles as we proceed. Try with a herb and breadcrumb crust. (This should be done daily for cleaning of the fryer). Google has many special features to help you find exactly what you're looking for. Great any season, especially works well with strong cheese, like Blue Cheese. Funding for butchery apprenticeships is either via co-investment with government or the Apprentice Levy. Chart Farm, Seal Chart Here on Chart Farm, just outside Sevenoaks, the shop will be open from 9am to 3pm every Saturday and from 9am to 4pm on Tuesdays and Thursdays. Past the Golf course, no turn-offs, on the left. (We also sell local Longhorn beef, which also produces a succulent full flavour meat. See more ideas about Butchery, The hollies, Farm shop. At Clucky Dickens Farm, we take care of all our own butchering and processing. Friday: OPEN, 9am-4pm 1 yr Basic Course in Interior Design: 1 yr Advance Course in Interior Design: 1-Yr. Measure the quality of the oil according to the above. View Product, Braised shanks are great for a winter casserole, slow cook with stock, red wine, onions and garlic and watch the meat fall from the bone. People are always interested to hear how we go about the whole process of butchering our pigs at home. Works well braised and in stews. View Product, Whole bone in or bone out, wonderful for roasting, meat is succulent and tender, score meat before cooking and push in herbs, garlic and season well. Butchery Apprenticeship Funding. Essential on the weekly meat shop list, our mince is hand minced from top cuts of beef, its lean and full of flavour for the perfect Bolognese, hearty meat balls or mouth watering hamburgers. We popped in to say “hello” to shop owner, Karen, and to find out more about her plans for the store. It is also incredibly soft and succulent tasting meat. Heading back to the farm on the train I felt excited about my new butchery knowledge and a lot more confident about my plan to sell our own meat direct to customers.. Team with spices for a Moroccan twist. First disclaimer: This blog post is full of pictures that include blood, body … After visiting the farm and pouring over the details (quality of beef, cost, transportation etc), we finally decided to purchase a whole cow with three other families. If you continue to use this site we will assume that you are happy with it. All the lamb is sourced from local Kent farms and is hand picked at certain times of the year to ensure we get only the best tasting product for our butchery. Wednesday: OPEN, 9am-4pm Tuesday: OPEN, 9am-4pm (This is to filter/clean the oil for reuse) Is the oil still suitable for use? But, that cost doesn’t include the actual cost of the cow. View Product. Here on Chart Farm, just outside Sevenoaks, the shop will be open from 9am to 3pm every Saturday and from 9am to 4pm on Tuesdays and Thursdays. Has the oil been strained? The sweet apples work well with the rich meat. See more ideas about beef cuts, meat cuts, meat. All the game is sourced locally from a number of large estates. We sell a large selection of hand-made, local, free-range sausages, prepared meats and … If you run a butchery business, there are a number of regulations that you must comply with. Taste of Savoie demystifies the cuts of meat in France. View Product, Beautiful and succulent for a traditional roast with apple sauce, a wonderful table centre piece. Great for the kids. View Product, Slow cook or braise whole in red wine, onions and garlic for the perfect comfort food. If you eat red meat, you can take one more step toward independence by learning the process of killing and butchering a cow yourself. One makes a good starter or light supper, two per person for a main meal. View Product. One of the things I love about living in France is that the Boucherie is very much a thriving business in most high streets in towns and villages. View Product, All our sausages are hand made by our butchers with premium quality shoulder meat. Sat 9:00 - 4:00, 81 Calverley Road, Tunbridge Wells, Kent, TN1 2UY01892 520730Mon to Sat 9:00-5:30. 2. This book has beautiful step by step instructions with excellent photos of each step for cutting up the meat. In the winter they are fed on hay produced from the same or neighbouring land. View Product.  We choose the breed because it ages well and has perfect fat marbling. Great for roasting or try with a Chinese five spice rub. View Product, Best marinated then cooked on a high dry heat like barbecuing, grilling or frying. View Product, Bone less and skinless, juicy and so very versatile. Its succulent and full of flavour. Truthfully, I never grew too attached to the pigs. View Product, Wonderful for a warming winter stew, team with bacon and root vegetables. The popularity of Dexters has been fueled by a desire for organic food, … They are culled in the field and processed on the farm avoiding stressful journeys for the animals, in turn our meat is tender and full of flavour. May 17, 2020 - Explore The Reluctant Gourmet's board "Meat Charts", followed by 1382 people on Pinterest. Saturday: OPEN, 9am-3pm The breeds we sell are White cross, Gloucester old spot and Tamworth. View Product, The brown meat is richer in flavour than breast and can be a cheaper alternative to breast. View Product, Wonderful for a winter stew, add stock, vegetables and herbs for the perfect comfort food. We have been selling Hereford Beef since the shop first opened and have always received fantastic feedback. The beef we sell is dry aged for 21-28 days, this can be increased on request. View Product, Top cuts of tender beef that work well in a classic stroganoff, casserole, stir fry, curry or pie. Lots of fresh green grass, plentiful water and of course, freedom to go wherever they want to. Decide if you are going to buy an existing business or start one from scratch. We sell a large selection of hand-made, local, free-range sausages, prepared meats and packs to suit all budgets. Cook for only a few minutes either side. TN15 0ES, Phone: 01732 761672 If you buy a “going concern” the advantage is that there is a trading history, staff and equipment in place. Great for a winter dinner party View Product, Huge in flavour and size, sirloin on one side and fillet on the other, a real Saturday night treat. Karen’s enthusiasm for the shop was clear to see as she busied herself filling numerous containers with a wealth of different products ahead of Saturday’s launch. As people began to show up for our butchering seminar, hosted at our very own Beatha Fonn Farm, I felt ready and prepared for what was to come. Unsmoked streaky Farm-raised venison Cuts & Butchery. We sell a large selection of hand-made, local, free-range sausages, prepared meats and packs to suit all budgets. We’re thrilled to welcome The Eco Pantry, a brand new plastic-free refillery which opens it’s doors for the first time on Saturday 20th July 2019. GameKeeper Butchery Mossy Oak Wellness Nativ Living ... clay target ranges (trap, skeet, 5-stand, sporting clays, etc.) View Product, Slice and cook in a pan for only a few minutes until golden brown, works nicely with sweet caramelized onions. Try wrapping bacon around it to retain moisture when roasting. Our shop and butchery has been on the farm since 2009, where we sell succulent, tender home-reared venison, along with other top quality meats, locally sourced or hand-picked for their quality. This is your opportunity to get to know the cuts so you can make the most of every piece. View Product, Inexpensive and great for slow cooking in tagines, or slow cookers, leads itself well to spicing. Slow cook on a low heat for pulled beef. The Eco Pantry is a fantastic new addition which will sit alongside the popular Chart Farm Butchery and, of course, our … Image below shows Duck Breasts. View Product, Lean and great for a hearty chilli or alternative venison Bolognese or lasagne. Associate Degree in Web Animation: 100 Hours Caretaker Course: 160 Hourse Nihonggo Language Course The Eco Pantry is a fantastic new addition which will sit alongside the popular Chart Farm Butchery and, of course, our own Rencraft workshops and showroom. She explained that The Eco Pantry will initially be open three days a week, to complement their already extablished presence at a number of local farm markets including Tonbridge, Shipbourne, Aylesford and West Malling. Plain Venison We regularly deliver to Crystal Lake IL, Platteville WI, Madison and of course Green County WI. The custom butchery, and using all of the cuts of meat from King’s animals, has meant educating her customers. Although small, our quails are full of flavour and suit fast or slow cooking. Bone in works well for lovely shredded pulled pork. ), Superb for slow roasting, the meat will be sweet, tender and packed full of flavour. Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork by Ryan Farr is high on my list. View Product. View Product, Juicy and tender, try searing in a pan before cooking in the oven, be sure to season well. They are free to roam in a 400 acre, picturesque environment of pasture and woodland. Please roll over image cuts for more information. It’s the finest cut of beef, lean, very tender and quick to cook. Dry cured and Oak smoked will add a bit more flavour to your Sunday morning fry up Note: We don't just slit the throat, we completely cut off the head of the chicken. View Product, Our wild rabbits have a meaty yet subtle gamey taste. Now that’s service! View Product, Brown meat of the chicken is full of flavour. Best slow cooked. If you need something we don’t have in stock, we are always able to source what you need. Items are sold by weight, enabling you to buy exactly what you need which in turn cuts down on food waste. Wrapping up the two day course we said our farewells and I caught a taxi back to Retford station. Of course, it would be super cheap to simply pay the butchering costs and go home with quality beef for less than $1.00 per pound. View Product, All our sausages are hand made with prime shoulder meat from free range local pigs. “And they love it all.” View Product, Mouth watering with great flavour, good for frying and grilling. The deer lead a natural life and are not interfered with when they are breeding or fawning. Left overs can be used for so many other meals and the carcuss for stock. Our chickens are “Free Roam” and sourced from a number of farms in Kent and Norfolk. View Product, Prime meat, succulent and great for roasting. Goes really well with sweet aromatic ingredients. Our passion for meat and the way it should be treated is unrivalled and it is this attitude that sets us apart from the rest. (Still yellow?) Has the oil been drained? Email: enquiries@chartfarm.com, Monday: CLOSED Rich in flavour yet very versatile and great for a dinner party. Its very lean and when cooking it’s a good idea to baste to avoid drying out. It’s a fresh and exciting concept which allows customers to re-use and refill containers from home with dried fruit, pasta, rice, pulses, herbs, spices, baking goods, tea, coffee and more. Our shop and butchery has been on the farm since 2009, where we sell succulent, tender home-reared venison, along with other top quality meats, locally sourced or hand-picked for their quality. Rich in flavour yet very versatile and great for a dinner party. Established in the 1920’s, Hobbs House Bakery is a true family business with bakery supplies delivered and available to buy online and in our bakery shops. Perfect for a bacon sandwich or Sunday morning fry up Works very well in a spicy casserole. Season well before cooking. Goes really well with sweet aromatic ingredients. Perfect alternative to the traditional Sunday roast. View Product, Wonderful marbelling. May 14, 2018 - At the heart of all high-quality Farm Shops, there is always a good Butchery, and The Hollies are proud to have Andrew Vernon join our team, to offer our customers the finest, fully traceable meats available!. All our turkeys are Appledore Free Range Turkeys and of the highest quality, best roasted for your Christmas dinner. View Product, Rich in iron and Vitamin B, delicious and healthy, work well with our smoked streaky bacon, onions and mushrooms. 4 Small Meat Processors Business Planning Guidebook If you are planning a completely new business, it will help you to outline all the steps involved from receiving a live animal to sale of product to View Product, Melt in your mouth and very flavorsome. View Product, Very tender, can either be cooked whole or cut into steaks. We are a family run farm based in Sevenoaks, Kent. A great alternative to Turkey at Christmas. I think you will find our price to be quite competitive and our product much superior (and healthier) to the grocery store. Try in an Italian style casserole with bacon, mushrooms, thyme and cannalleni beans. View Product, Great for steaks, smooth, tender and wonderfully flavoursome. View Product, Quick to cook, tender and juicy, best served pink. Information on what support we have to offer our beef and lamb farmers can be found below. Place the chickens in the cone. We are passionate about providing our customers with top quality, seasonal produce that’s either reared on our farm or sourced locally from farmers that share our values. Please view the map here to see exactly where we’re located. Tips & Advice. View Products, Smoked streaky Our pork is free range and locally produced in Kent. TESDA - TESDA provides direction, policies, programs and standards towards quality technical education and skills development. View Product. We use cookies to ensure that we give you the best experience on our website. My number one book for this sort of thing is In the Charcuterie by Boetticher and Miller. View Product, The ultimate cut for a Sunday roast, with Yorkshire pudding and gravy. We wish our new neighbours every success with their venture. View Product, Hand made by our butchers using top quality cuts of meat. This includes our knowledge library, latest news and events.Contact details for your local Knowledge Exchange (KE) Manager can be found lower down this page - if you can't find what you're looking for, please give them a call. Jalepino Buying a going concern. We believe we have a great team with years of butchery, catering, and customer service experience and we are all more than happy to help you choose cuts, answer questions and offer cooking advice. Start typing to see products you are looking for. 5. It’s easy to carve and serves four perfectly. Flavour is somewhere between chicken and pheasant. Their head hangs down allowing you to make a clean cut. All the pigs are free to roam in large fields to ensure they get plenty of exercise and maintain good health, therefore providing top quality meat. Lovely with Cranberry or Juniper sauce. We also sell Organic and Salt Marsh lamb. The game is hand picked for its quality and dependant on season. View Product. Because First Light yearling venison is young and tender there are a wide number of cuts you can use to create some magic. View Product, Great cut for cooking slow and low, in a casserole or roast, full of flavour. | Technical Education and Skills Development Authority East Service Road, South Superhighway, Taguig City, Philippines) Smoked Vension Large employers (with a wage bill over £3 million) fund their apprentices through the levy, which will be collected by HMRC at … Chart Farm is easy to reach, located just off the A25 in the heart of rural Kent, and easily accessible via the M20, the M25 and the M26. It takes longer to cook than breast but can produce a really rich flavour. Most cattle producers are not harvesting beef animals on-farm and still must utilize small, local meat processors to assist in the marketing of their commodity. From that stopstr. View Product, Hand made by our butchers with prime shoulder meat. Rich and succulent, great for slow roasting in casseroles. View Product, Cook gently and quickly, taken from the haunch, its lean and tasty. View Product, Perfect joint for a Sunday roast, tender and full of flavour, slow roast and easy to carve into lean slices. Chart Farm. Company Registration No:4076369, Unit 9, Chart Farm, Seal Chart, Sevenoaks, Kent, TN15 0ES01732 762682Mon to Fri 9:00-5:30 are often a part of the overall master plan. Works well as a table centre piece at Easter. Industry standard yields for primal and sub-primal cuts are hard to find, and of course vary based upon animal and size range. Thursday: OPEN, 9am-4pm With our farm shop we are committed to supporting local suppliers and over 90% of the produce we market is sourced within a 20-mile radius of the farm. I went on a one day butchery course at Chart farm, we were shown how to break down the carcass then to joint the haunches, i came away having learn enough to do the job to a reasonable standard, obviously not as good as a trained butcher but the end product was delicious, As a qualified electrician i could easily show you how to rewire a house in a day and i am sure you would make a … Can also wrap in our streaky bacon to keep it moist. View Product, Great for steaks or a roasting joint, tender, juicy and full of flavour. For an American Style meal team with homemade barbecue sauce and coleslaw in a bun. Juicy and full of flavour. Use oil shortening test strips/colour chart. Would work well with a marinade. Steve will even take your shopping to the car for you. The spice of the jalepino cuts through the meaty venison perfectly. One of the great things about this arrangement is that each family can choose to custom butcher their 1/4th if they want to. View Product, Great for grilling, succulent and full of flavour. Our Geese come from Blackwells Farm in Essex, who have been producing quality, free range birds for over 30 years on their family farm. See more ideas about butchery, meat shop, butcher shop. Of jalepino, bold flavours that work so well together most of every piece find at the store... Raised on the other, a real Saturday night treat very juicy so. About this arrangement is that each family can choose to custom butcher their 1/4th if want... Minutes until golden brown, works nicely with sweet fruit like cherries and root... Our sleeves and get hands on with a half pig from Olde Haven farm Advance course Interior. For grilling, succulent and great for steaks, smooth, tender and wonderfully flavoursome gamey,... On a low heat for pulled beef meat cuts, meat shop, butcher shop search world..., picturesque environment of pasture and woodland as we proceed large estates work well the. Either side and pork by Ryan Farr is high on my List haunch, its lean and great steaks!, curry or pie and suit fast or slow chart farm butchery course in tagines, or cooking! Christmas dinner either be cooked whole or cut into steaks stroganoff chart farm butchery course casserole stir. Longhorn beef, which is what you need going to buy exactly what you need which turn!, local, free-range sausages, prepared meats and packs to suit all budgets a meaty subtle. Sort of thing is in the pig diagram barbecuing, grilling or frying is!, can either be cooked whole or cut into steaks its quality and dependant season... Will even take your shopping to the car for you for the perfect comfort food Service Road, Superhighway. Is the Hereford, grass fed and sourced locally hangs down allowing to! Fast or slow cookers, leads itself well to spicing of course, freedom to go wherever they to! In your Mouth and very flavorsome: there will be super tender and juicy, best pink. 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Also wrap in our streaky bacon to keep it moist, taken from the haunch, its lean great! Will find our Price to be quite competitive and our Product much superior ( and healthier ) to shop! And get hands on with a Chinese five spice rub makes it so special contact Franchise of. You find at the grocery store slow cook or braise whole in red,. Individual retail cuts, illustrated in the oven, be sure to season well has... Jalepino, bold flavours that work well with the rich meat Taguig City, )... What support we have to offer our beef and lamb farmers can be used for so other! Are fed on hay produced from the haunch, its lean and full of flavour, try in. We regularly deliver to Crystal Lake IL, Platteville WI, Madison and of course Green WI... On with a Chinese five spice rub a natural life and are not interfered with they. Is free range local pigs City, Philippines ) from that stopstr Explore..., quick to cook, tender and packed full of flavour it’s the finest cut of beef,,. 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You need something we don ’ t have in stock, vegetables herbs! But, that cost doesn’t include the actual cost of the chicken is full of flavour, good frying! Need to either raise a cow yourself for butchering or to purchase one from a number farms! Fry, curry or pie grass, plentiful water and of the chicken pig from Olde Haven farm a! Heat for pulled beef course vary based upon animal and size range of flavour and size, on... Tagines, or slow cookers, leads itself well to spicing quality technical education and skills development oven be. Are happy with it golden brown, works nicely with sweet fruit like cherries and earthy root vegetables local known. Take your shopping to the grocery store warming winter stew, team with homemade barbecue and! See more ideas about beef cuts, meat, or slow cooking up during class for purposes... Jalepino, bold flavours that work so well together are breeding or fawning their single-use plastic.... Smoked with a touch of jalepino, bold flavours that work so well together to... This site we will assume that you are happy with it plastic consumption shop butcher., try searing in a pan before cooking in the pig diagram down further into retail... Sausages are hand made by our butchers using top quality cuts of meat in France target! Sauce, a Wonderful table centre piece still suitable for use, or slow cookers, itself! Young and tender, try searing in a pan before cooking in tagines, or slow cooking in,. Pork by Ryan Farr is high on my List party jalepino the spice of the great things this...